Japan
INFORMAS in Japan is run by Dr. Nobuo Nishi.
The Japanese team is working on the implementation of Public Sector (Food EPI) from April 2019 in Japan. The team has finished all of the data collection in October 2020 and is preparing the publication of the paper in an international journal. The team will be expanded and other modules will be implemented.
- People Involved
- Outputs Table
- Outputs (publications, reports, conference presentations)
- Acknowledgements/Funders
Dr Nobuo Nishi
Chief of International Center for Nutrition and Information, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition Head, WHO Collaborating Centre for Nutrition and Physical Activity
Phone: +81 3 3203 5389
Email: Dr Nobuo Nishi
Dr Miwa Yamaguchi
Section Head of International Nutrition Strategy, International Center for Nutrition and Information, National Institute of Health and Nutrition, National Institutes of Biomedical Innovation, Health and Nutrition
Phone: +81 3 3203 5389
Email: Dr Miwa Yamaguchi
|
Module |
Status (as of February 2020) |
Outputs |
| Public Sector (Food EPI) |
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| Private Sector | ||
| Food Composition |
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| Food Labelling | ||
| Food Promotion | ||
| Food Prices | ||
| Food Retail |
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| Food Provision | ||
| Food Trade & Investment |
None currently
Japan Society for the Promotion of Science (JSPS), KAKENHI Grant Numbers 19K24278